Broccoli Cheese Soup


1 (32oz) bag frozen chopped broccoli
2 (10 3/4oz) cans cheddar cheese soup
2 (12oz) cans evaporated milk
2 TBS Mrs. Dash seasoning mix
1 tsp black pepper
1/2 onion (chopped)


1. Combine all ingredients in slow cooker and stir together.

2. Cover and cook on low 4-5 hours.

*Note: Do not overcook or broccoli will become mushy.