Fall Crock Pot – Baked Chicken to Die For!


  • 4 TBS brown sugar
  • 3 tsp olive oil
  • 4 Boneless and skinless chicken breasts
  • 4 Garlic cloves, minced


  1. Preheat the oven to 400 degrees and spray baking dish with non-stick cooking spray.
  2. Put the olive oil in a small pan and sauté the garlic until it is tender.
  3. Remove the olive oil and garlic from heat and add the brown sugar.
  4. Place chicken breasts into the baking dish and spread the brown sugar and garlic mixture over top of the chicken.
  5. Place in the oven and bake for 30-45 minutes or until the chicken is cooked completely through.