2 lbs ground beef, cooked and drained
2 cloves garlic, minced
1 (15oz) can kidney beans, rinsed and drained
1 (15oz) can white beans, rinsed and drained
1 (10oz) can Rotel Tomatoes with green chiles
1 (11.5oz) can V8 Juice
1 McCormick Chili Seasoning Packet
1/2 cup water
1/4 cup corn meal
1 (10oz) bag Fritos
1 cup shredded cheddar cheese
2. Add ground beef, Rotel, 2 cans of beans, V8 Juice and the chili seasoning to the crock-pot.
3. Cook on high for 2 hours or low for 4 hours.
4. Use the corn meal to thicken if needed.
5. Serve with a topping of corn chips and shredded cheese.